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Description

Roots College of Hotel Management and Culinary Arts, Hyderabad
Facilities:

Auditorium

Canteens

Gym

Hostels

Library

Medical

Sports

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Roots College of Hotel Management and Culinary Arts, Hyderabad
Courses:

Course NameBachelor of Hotel Management and Catering Technology BHMCT Bachelor of Catering Technology and Culinary Arts BCTCA Diploma
Type of CourseDegree Degree Diploma
EligibilityGraduation Graduation 10th
Approximate FeesNone None None
Course Duration3 Years 3 Years 1 Year
Streams French | Food & Beverage Service | Personality Development And Soft Skills | Travel & Tourism | Food Production & Patisserie | Culinary Arts | Food Preparation & Cooking

Roots College of Hotel Management and Culinary Arts, Hyderabad
Placements:


  • Taj Group of Hotels

  • Trident

  • ITC Hotels

  • Radisson

  • Green Park Hotels

  • Westin Hotels and Resorts

  • Courtyard Marriott

Roots College of Hotel Management and Culinary Arts, Hyderabad
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Roots College of Hotel Management and Culinary Arts, Hyderabad
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More Details

University

OU

Established

2017

College Type

Private

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